Cheryl's Fancy Pants Chicken

Prepare to elevate your dinner game with a gourmet chicken recipe that screams sophistication. Cheryl's Fancy Pants Chicken transforms ordinary chicken breasts into a culinary masterpiece that looks like it came straight from a high-end restaurant kitchen.

Imagine tender chicken wrapped in crispy prosciutto, stuffed with a rich blend of herbs and cheeses, and topped with a luxurious cream sauce. Home cooks will feel like professional chefs when they serve this show-stopping dish.

Get ready to impress everyone at your dinner table.

Cheryl's Fancy Pants Chicken: A Gourmet Culinary Experience

This isn't just another chicken recipe – it's a flavor-packed journey that combines Italian-inspired ingredients with classic cooking techniques. The combination of prosciutto, ricotta, and fresh herbs creates a dish that's both elegant and comforting.

Prepare to transform your ordinary weeknight dinner into a special occasion.

Serving Suggestions:

Your Cheryl's Fancy Pants Chicken pairs perfectly with:

• Creamy risotto
• Roasted asparagus
• Garlic mashed potatoes
• Fresh green salad
• Crusty artisan bread

Pro Tips for Perfect Fancy Pants Chicken:

Cheese Mixture Magic: Mix the ricotta and Parmesan thoroughly to ensure even distribution of flavors.

Prosciutto Wrapping: Wrap the chicken tightly to seal in the cheese mixture.

Searing Secrets: Get a golden-brown crust on the prosciutto for maximum flavor.

Sauce Finesse: Reduce the wine and broth to concentrate the flavors.

Herb Freshness: Use fresh herbs for the most vibrant taste.

Cheryl's Fancy Pants Chicken Recipe Details:

• Preparation time: 15 minutes
• Cooking time: 30 minutes
• Total time: 45 minutes
• Servings: 4
• Equipment: Oven-proof skillet, mixing bowl, measuring spoons

This recipe turns simple ingredients into a restaurant-worthy dish that will make you feel like a culinary star.

Ingredients:

For the Chicken:

• 4 boneless, skinless chicken breasts
• Salt and pepper, to taste
• 8 slices of prosciutto
• 1 tablespoon olive oil
• 2 tablespoons unsalted butter

For the Cheese Filling:

• 1 cup ricotta cheese
• ½ cup grated Parmesan cheese
• 1 tablespoon fresh thyme, chopped
• 1 tablespoon fresh basil, chopped
• 2 cloves garlic, minced

For the Sauce:

• 1 cup white wine
• 1 cup chicken broth
• ¼ cup heavy cream

Directions:

1. Prepare the cheese filling first. In a medium bowl, combine ricotta cheese, Parmesan, fresh thyme, basil, and minced garlic. Mix thoroughly until all ingredients are well incorporated.
2. Prepare the chicken breasts by laying them flat on a clean cutting board. Season both sides generously with salt and pepper.
3. Spread a thick, even layer of the cheese mixture over each chicken breast. Make sure to cover the entire surface, leaving a small border around the edges.
4. Carefully wrap each chicken breast with two slices of prosciutto. The prosciutto should completely encase the chicken, sealing in the cheese mixture.
5. Heat olive oil in a large, oven-proof skillet over medium-high heat. The skillet should be large enough to hold all four chicken breasts without overcrowding.
6. Carefully place the wrapped chicken breasts in the hot skillet. Sear for about 3 minutes on each side, or until the prosciutto turns a beautiful golden brown.
7. Remove the chicken from the skillet momentarily. Pour the white wine into the pan, using a wooden spoon to scrape up any browned bits from the bottom of the skillet.
8. Allow the wine to reduce by half, then stir in the chicken broth. Return the chicken to the skillet.
9. Transfer the skillet to a preheated 375°F (190°C) oven. Bake for 20-25 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
10. Remove the skillet from the oven. Transfer the chicken to a serving platter and return the skillet to the stovetop.
11. Add butter and heavy cream to the pan juices. Simmer and stir until the sauce thickens slightly, creating a rich, glossy finish.

Ready to Serve!

Spoon the creamy sauce over the chicken breasts. Garnish with additional fresh herbs if desired.

Storage Solutions:

• Refrigerate leftovers in an airtight container
• Consume within 2-3 days
• Reheat gently to prevent drying out
• Not recommended for freezing due to the delicate sauce
• Best enjoyed fresh and hot

Whether you're hosting a dinner party or treating yourself to a gourmet meal, Cheryl's Fancy Pants Chicken delivers sophistication and flavor in every single bite.

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