Crock Pot Beef Tips & Gravy

Imagine a dish so tender and flavorful that it falls apart at the mere touch of a fork. These Crock Pot Beef Tips & Gravy transform ordinary beef into a mouthwatering feast that will have everyone asking for seconds.

Slow-cooked to perfection, this classic comfort food brings together succulent beef tips bathed in a rich, luxurious gravy that's packed with deep, savory flavors.

Perfect for family dinners, cozy weekend meals, or when you're craving something hearty and delicious, these Crock Pot Beef Tips & Gravy are about to become your new favorite go-to recipe.

Crock Pot Beef Tips & Gravy: A Slow-Cooked Flavor Explosion

This isn't just another beef recipe – it's a culinary experience that transforms simple ingredients into an extraordinary meal. The slow cooker works its magic, creating beef so tender it practically melts in your mouth.

Prepare to revolutionize your cooking routine with this foolproof technique that delivers maximum flavor with minimal effort.

Serving Suggestions:

Your Crock Pot Beef Tips & Gravy pair perfectly with:

• Creamy mashed potatoes
• Buttered egg noodles
• Steamed rice
• Roasted vegetables
• Crusty bread for soaking up gravy

Pro Tips for Perfect Beef Tips:

Meat Mastery: Choose high-quality stew beef or sirloin tips for the most tender results.

Gravy Genius: The combination of brown gravy mix and onion soup mix creates an incredible depth of flavor.

Thickening Secrets: The cornstarch slurry ensures a perfectly smooth, rich gravy.

Serving Wisdom: Let the beef rest briefly after cooking to allow flavors to settle.

Make-Ahead Magic: This dish tastes even better the next day, making it perfect for meal prep.

Crock Pot Beef Tips & Gravy Recipe Details:

• Preparation time: 15 minutes
• Cooking time: 7-8 hours (low setting)
• Servings: 6
• Equipment: Slow cooker, mixing bowls, whisk

These Crock Pot Beef Tips & Gravy bring together the ultimate comfort food experience – tender beef swimming in a rich, flavorful gravy that's sure to become a family favorite.

Ingredients:

For the Beef:

• 2 to 2 ½ pounds stew beef or sirloin tips, cut into chunks
• 1 small onion, chopped
• 2 cloves garlic, minced
• ½ teaspoon black pepper

For the Gravy:

• 1 packet brown gravy mix
• 1 packet onion soup mix
• 1 can cream of mushroom soup
• 2 cups beef broth
• 1 tablespoon Worcestershire sauce
• ¼ cup cold water
• 2 tablespoons cornstarch

For Serving:

• Mashed potatoes, egg noodles, or rice
• Chopped parsley for garnish (optional)

Directions:

1. Begin by preparing the beef. Carefully place the beef chunks into the bottom of your slow cooker, creating an even layer.
2. Sprinkle the chopped onion and minced garlic over the top of the beef. The aromatics will infuse incredible flavor during cooking.
3. In a medium mixing bowl, whisk together the brown gravy mix, onion soup mix, cream of mushroom soup, beef broth, Worcestershire sauce, and black pepper. Mix until the ingredients are completely smooth and well combined.
4. Pour the gravy mixture over the beef in the slow cooker. Use a spoon or spatula to ensure every piece of beef is well coated with the flavorful sauce.
5. Cover the slow cooker and cook on low for 7 to 8 hours, or on high for 4 hours. The beef is ready when it becomes incredibly tender and can be easily pulled apart with a fork.
6. About 30 minutes before serving, prepare the cornstarch slurry. In a small bowl, mix the cold water and cornstarch until smooth and free of lumps.
7. Gently stir the cornstarch mixture into the slow cooker. This will help thicken the gravy and give it that perfect, luxurious consistency.
8. Cover and continue cooking for the remaining time, allowing the gravy to become rich and thick.

Ready to Savor!

The magic of these Crock Pot Beef Tips & Gravy lies in their incredible tenderness and deep, comforting flavors. Each bite promises a perfect balance of succulent beef and velvety gravy.

Storage Solutions:

• Store leftovers in an airtight container
• Refrigerate for up to 4 days
• Reheat gently in the microwave or on the stovetop
• Can be frozen for up to 3 months
• Thaw overnight in the refrigerator before reheating

Whether you're feeding a hungry family or looking for the ultimate comfort food, these Crock Pot Beef Tips & Gravy will become an instant classic. Tender, juicy, and packed with flavor – they're sure to become a cherished recipe in your collection!

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