Funeral Potatoes

Imagine a dish that brings comfort, warmth, and pure culinary joy to any gathering. These Funeral Potatoes are more than just a side dish – they're a beloved tradition that speaks directly to the heart of comfort food.

Creamy, cheesy, and topped with a crispy golden crust, this casserole transforms simple ingredients into a crowd-pleasing masterpiece. Moreover, it's the perfect way to show love and support during both challenging times and celebratory moments.

Whether you're attending a potluck, family gathering, or simply craving a nostalgic comfort food, these Funeral Potatoes promise to become a cherished recipe in your collection.

Funeral Potatoes: A Comforting Potato Casserole Classic

This isn't just another potato dish – it's a heartwarming culinary tradition that has brought people together for generations. Each forkful delivers a perfect balance of creamy potatoes, melted cheese, and a satisfyingly crunchy topping.

Get ready to discover why these potatoes are a staple at community gatherings and family events.

Serving Suggestions:

Your Funeral Potatoes shine when served with:

• Roasted meats
• Holiday ham
• Grilled chicken
• Green bean casserole
• Fresh salad

Pro Tips for the Perfect Funeral Potatoes:

Potato Precision: Use frozen shredded hash browns for the easiest preparation.

Moisture Management: Ensure hash browns are fully thawed and excess moisture is removed.

Topping Technique: Mix crushed cornflakes or crackers with melted butter for maximum crunch.

Cheese Customization: Experiment with different cheese varieties for unique flavor profiles.

Make-Ahead Magic: Can be prepared in advance and baked just before serving.

Funeral Potatoes Recipe Details:

• Preparation time: 15 minutes
• Cooking time: 40-45 minutes
• Servings: 8-10
• Equipment: 9x13-inch baking dish, mixing bowls

This potato-based comfort dish represents the ultimate expression of culinary compassion and community.

Ingredients:

For the Potato Base:

• 1 bag (28–30 oz) frozen shredded hash browns, thawed
• 1 can (10.5 oz) cream of chicken soup
• 1 cup sour cream
• ½ cup melted butter
• ½ teaspoon onion powder
• ½ teaspoon garlic powder
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 2 cups shredded cheddar cheese

For the Crispy Topping:

• 1 and ½ cups crushed cornflakes or buttery crackers
• 2 tablespoons melted butter
• Nonstick spray

Directions:

1. Prepare your oven by preheating it to 350°F. Carefully spray a 9x13-inch baking dish with nonstick spray, ensuring complete coverage to prevent sticking.
2. In a large mixing bowl, combine the cream of chicken soup, sour cream, melted butter, onion powder, garlic powder, salt, and black pepper. Whisk these ingredients together until they form a smooth, creamy mixture.
3. Add the thawed hash browns to the creamy mixture. Sprinkle in the shredded cheddar cheese and fold everything together. Make sure each potato strand is evenly coated with the creamy sauce.
4. Transfer the potato mixture to the prepared baking dish. Use a spatula to spread it evenly, creating a smooth surface that will ensure consistent cooking.
5. In a separate small bowl, mix the crushed cornflakes or buttery crackers with 2 tablespoons of melted butter. This will create a golden, crispy topping that adds incredible texture to the dish.
6. Sprinkle the buttery crumb mixture evenly over the top of the potato casserole. The topping should cover the entire surface, creating a beautiful golden-brown crust when baked.
7. Place the baking dish in the preheated oven and bake uncovered for 40 to 45 minutes. You're looking for a top that turns a gorgeous golden brown and potatoes that are hot and bubbling around the edges.

Ready to Enjoy!

Remove from the oven and let the casserole cool for about 10 minutes. This resting time allows the potatoes to set and makes serving easier.

Storage Solutions:

• Store leftovers in an airtight container in the refrigerator for up to 4 days
• Reheat in the oven at 350°F to maintain the crispy topping
• Can be frozen for up to 1 month
• For best results, add a splash of milk when reheating to restore creaminess

Whether you're preparing a family dinner or bringing comfort to a community gathering, these Funeral Potatoes are guaranteed to warm hearts and satisfy appetites.

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