Ground Turkey Casserole

Discover the ultimate comfort food that combines lean ground turkey, hearty pasta, and a rich, flavorful sauce in this mouthwatering Ground Turkey Casserole. Moreover, this easy dinner recipe promises to become a staple in your weekly meal rotation.

Packed with protein and bursting with Italian-inspired flavors, this casserole offers a delightful twist on traditional pasta dishes. Additionally, it's a perfect solution for busy families seeking a nutritious and satisfying meal that comes together in just one pan.

Ground Turkey Casserole: A Wholesome Weeknight Winner

When you're craving a comforting and hearty meal, this Ground Turkey Casserole stands out as a nutritious and delicious option. Notably, the combination of lean ground turkey, vibrant tomato sauce, and melted cheese creates a dish that will have everyone asking for seconds.

Prepare to transform your weeknight dinner into an exciting culinary experience that satisfies both adults and kids alike.

Serving Suggestions:

Elevate your Ground Turkey Casserole with these perfect pairings:

• Fresh green salad
• Garlic bread
• Roasted vegetables
• Steamed broccoli
• Crispy baked potato wedges

Pro Tips for the Perfect Ground Turkey Casserole:

Meat Mastery: Choose lean ground turkey for a healthier alternative to beef. Furthermore, ensure you cook the meat thoroughly to enhance food safety and flavor.

Cheese Control: For a lighter version, opt for reduced-fat mozzarella and Parmesan cheese. Alternatively, use full-fat cheese for maximum indulgence.

Pasta Perfection: Cook pasta just until al dente to prevent mushiness in the final dish. Moreover, rinse with cold water to stop the cooking process.

Seasoning Secrets: Experiment with additional herbs like basil or oregano to customize the flavor profile to your liking.

Make-Ahead Magic: Prepare the casserole in advance and refrigerate. Simply bake when ready to serve for a convenient meal solution.

Ground Turkey Casserole Recipe Details:

• Preparation time: 15 minutes
• Cooking time: 35 minutes
• Servings: 6
• Equipment: Large skillet, 9x13-inch baking dish, measuring cups

Ingredients:

For the Casserole Base:

• 1 pound ground turkey
• 1 small onion, diced
• 2 garlic cloves, minced
• 1 can (14.5 oz) diced tomatoes, undrained
• 1 can (8 oz) tomato sauce
• 1 teaspoon Italian seasoning
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 2 cups cooked pasta (elbow or penne)
• 1 cup shredded mozzarella cheese
• ½ cup grated Parmesan cheese
• ¼ cup chopped fresh parsley (optional)
• Nonstick spray

Directions:

1. Preheat your oven to 375°F and grease a 9x13-inch baking dish with nonstick spray. Simultaneously, begin preparing your pasta according to package instructions.
2. In a large skillet, brown the ground turkey and diced onion over medium heat. Consequently, drain any excess fat to keep the dish light and healthy.
3. Add minced garlic and cook for an additional minute, allowing the aromatics to release their fragrant flavors. Subsequently, stir in diced tomatoes, tomato sauce, Italian seasoning, salt, and pepper.
4. Let the mixture simmer for 10 minutes, stirring occasionally to develop a rich and robust sauce. Meanwhile, ensure your pasta is cooked and drained.
5. Combine the cooked pasta with the turkey mixture, thoroughly coating each pasta piece with the savory sauce. Then, transfer the entire mixture to the prepared baking dish.
6. Sprinkle mozzarella and Parmesan cheese evenly across the top of the casserole. Cover with foil and bake for 20 minutes to allow flavors to meld together.
7. Remove the foil and continue baking for an additional 10 minutes until the cheese turns golden and bubbly. Finally, garnish with fresh parsley if desired.

Ready to Enjoy!

Let the casserole rest for 5-10 minutes after removing from the oven. This resting period allows the dish to set and makes serving easier.

Storage Solutions:

• Refrigerate in an airtight container for up to 4 days
• Reheat in the oven or microwave
• Freeze for up to 3 months (best if frozen before adding cheese)
• Thaw overnight in the refrigerator before reheating

Whether you're meal prepping for the week or seeking a quick family dinner, this Ground Turkey Casserole delivers comfort, nutrition, and incredible flavor in every bite. Enjoy the perfect balance of lean protein, hearty pasta, and melted cheese that will become a beloved family favorite.

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